Phanha Khmer Restaurant The Culture
that never die

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What the Culture of Khmer Cuisine is?

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Seasonal Chef Suggestions

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AWESOME CAMBODIAN INGREDIENT

Kampot pepper is organically grown and produced and sold in green, black, white and red varieties, all from the same plant. The climate of Kampot Province offers perfect conditions for growing pepper and the quartz content of the soil in the foothills of the Elephant Mountains helps to give Kampot pepper its unique terroir.

The growing conditions are only one of several elements of importance to the production of Kampot pepper. Knowledge of pepper cultivation and production has been handed down from generation to generation …

SPECIAL FOODS & DRINKS

We offer a full gastronomic experience with fine food and fine wine in simple surroundings. If you’re looking for traditional Khmer cuisine with a gastronomic twist, then you’ll like Phanha Khmer Restaurant.

EXPERT CHEFS

Our master chef Pal Paing had 10 years’ experience working as an executive chef and that Master Chef. He is constantly experimenting with flavours and textures and digging out his country’s culinary secrets to be shared in the Phanha Khmer kitchen.

OUR TEAM

Every Thing is perfect” is a boasts of our teams. We serve delicious flavors in an intimate environment. We look forward to welcoming you to Phanha Khmer Restaurant during your visit to Siem Reap, Angkor!

5030

HAPPY CLIENTS

2030

LOVE PEOPLE

500

CUP OF COFFEE

500

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